WAYS OF ENHANCING FOOD PRODUCTION THROUGH ORGANIC AGRICULTURE AMONG FARMERS IN NORTHERN ZONE OF CROSS RIVER STATE NIGERIA
ABSTRACT This work was designed to determine the ways of enhancing food production through organic agriculture among farmers. Five research questions and five null hypotheses guided the study. A survey research design was adopted for the study.The study was carried out in northern zone of Cross River State, Nigeria. The population for the study was 230 comprising 205 registered crop farmers and 25 Agricultural Development Programme (ADP) extension agents from ...
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