FISH PROCESSING FACTORY FOR IBAKA MBO LOCAL GOVERNMENT AREA AKWA IBOM STATE
ABSTRACT Most of the fish marketed throughout Nigeria are in either smoked or dried form. The technological requirement for other forms of preservation like chilling and freezing cannot be afforded by the small scale fisher men. Considerable quantities of fish processed for distant consumer markets are lost at handling, processing, storage and marketing stages. Significant losses occur through infestation by mites, insects, fungal infection and fragmentation during transportation. However, with ...
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